RITZ-Pepperoni Pizza Bites
Recipe - Dearborn Market
RITZ-Pepperoni Pizza Bites
Prep Time10 Minutes
Servings6
0Calories140
Ingredients
24 RITZ Crackers, divided
2/3 cup shredded mozzarella cheese
2 tbs mini pepperoni slices (1/2 oz.)
1 tbs shredded Parmesan cheese
1 tsp dried oregano leaves
3/4 cup marinara sauce
Directions
1. Heat oven to 350°F.
2. Place 1 cracker, top side down, in each of 12 paper-lined muffin pan cups.
3. Top with mozzarella and pepperoni; cover with remaining crackers, top sides up.
4. Sprinkle with Parmesan and oregano.
5. Bake 5 min. or until mozzarella is melted.
6. Serve with marinara sauce.
Nutritional Information
- 8 g total fat
- 3 g saturated fat
- 10 mg cholesterol
- 370 mg sodium
- 11 g carbohydrate
- 3 g total sugars
10 minutes
Prep Time
0 minutes
Cook Time
6
Servings
140
Calories
Shop Ingredients
Makes 6 servings
RITZ Original Crackers, 13.7 oz
$5.29$0.39/oz
Bowl & Basket Whole Milk Shredded Mozzarella Cheese, 8 oz
$2.69$0.34/oz
Not Available
Not Available
Not Available
Rao's Marinara Sauce, 24oz
$8.99$0.37/oz
Nutritional Information
- 8 g total fat
- 3 g saturated fat
- 10 mg cholesterol
- 370 mg sodium
- 11 g carbohydrate
- 3 g total sugars
Directions
1. Heat oven to 350°F.
2. Place 1 cracker, top side down, in each of 12 paper-lined muffin pan cups.
3. Top with mozzarella and pepperoni; cover with remaining crackers, top sides up.
4. Sprinkle with Parmesan and oregano.
5. Bake 5 min. or until mozzarella is melted.
6. Serve with marinara sauce.